Product Overview
Traditional Caribbean rice and peas served with lightly steamed cabbage, offering a satisfying side dish with a balance of fragrant rice and tender vegetables.
Main Ingredients
Rice, kidney beans, cabbage, thyme, spring onion, garlic and the kitchen’s confirmed cooking liquid.
Preparation Method
Rice and beans are cooked with herbs and aromatics until tender. Cabbage is lightly steamed separately and served alongside the rice and peas.
Taste & Texture
Fragrant and gently savoury, with soft rice and beans complemented by tender, lightly steamed cabbage.
Portion Size
One serving of rice and peas with a portion of steamed cabbage. Confirm the actual cooked weight before publishing.
Packaging
Packed in a suitable lidded takeaway container to keep the rice and vegetables together during collection or delivery.
Preparation Time
Allow approximately 15–20 minutes from order acceptance. Preparation times may be longer during busy service periods. Any applicable collection or delivery estimate will be shown separately at checkout.
Allergen Information
Allergen information: Ingredients and preparation methods must be checked against the final kitchen recipe and current allergen records. Please contact Island Ember before ordering if you have a food allergy or intolerance. Do not rely on this description as an allergen-free guarantee.
Natural Variations
Natural variations: As this dish is prepared in the kitchen, the appearance, seasoning and portion components may vary slightly between orders. The dish will remain consistent with the description and selected options.
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