Product Overview
A serving of slow-cooked curried goat paired with plain rice for a straightforward, filling meal.
Main Ingredients
Goat meat, rice, curry seasoning, onion, garlic, thyme, herbs and spices.
Preparation Method
The goat is simmered in curry seasoning until tender. Plain rice is cooked separately and served alongside the curry.
Taste & Texture
A rich, aromatic goat curry balanced by mild, fluffy rice.
Portion Size
One individual meal portion with curried goat and plain rice.
Packaging
Packed in a lidded takeaway tray, with the curry secured to minimise spills.
Preparation Time
Allow approximately 30–40 minutes from order acceptance. Preparation times may be longer during busy service periods. Any applicable collection or delivery estimate will be shown separately at checkout.
Allergen Information
Allergen information: Ingredients and preparation methods must be checked against the final kitchen recipe and current allergen records. Please contact Island Ember before ordering if you have a food allergy or intolerance. Do not rely on this description as an allergen-free guarantee.
Natural Variations
Natural variations: As this dish is prepared in the kitchen, the appearance, seasoning and portion components may vary slightly between orders. The dish will remain consistent with the description and selected options.
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